11,90 €
Ideal with meat dishes, tasty cold cuts and cheeses.
Vine Variety: Corvina
Serving temperature: 14°C
Alcohol content: 13% Vol.
Harvesting method: by hand
Appearance: The structure is strong and well balanced. Full-bodied and intense wine thanks to the seaignée technique
Colour: Ruby red colour
Bouquet: Notes of black cherry and unripe fruit with marked woody and menthol notes
Taste: Marked notes of red fruits with delicate notes of wood
Ideal with first courses and cold cuts. Expresses all its freshness with tasty and fatty cheeses.
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Recommended with strong and structured flavour dishes, like roasts, cotechino (stuffed pig’s trotter), salami. Excellent companion of “bevr’in vin” typical in the Mantuan cuisine.
In summer served chilled it becomes a companion for cold pasta and summer dishes.
Ideal with tasty risottos such as Risotto all’isolana, medium-mature cheeses such as Monte Veronese DOP Vecchio and grilled red meats.
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